Bavette Steak

Full of beefy flavor, this cut of beef can be very versatile. Marinate your favorite way and grill or cast iron this steak, add some homemade chimichurri on top, and don't forget to cut acrossed the grain!

• Average weight: 10 - 16 ounces
• Long-Finish Stock
• 100% Single-Origin Red Angus Beef
• Grass Fed, Flax and Barley Finished
• Hormone Free
• Frozen & Vacuum Packaged
• Raised/finished on pasture grass, legumes and small grains/seeds including flax